Shanghai Garden Menu

Shanghai Garden, located in the heart of Hong Kong at Exchange Square Podium, offers a delightful and diverse menu that showcases the essence of Shanghai's rich culinary heritage. The Provincial Dishes section features hearty, flavorful options such as Sliced Beef with Pungent Sauce (Regular) and the indulgent Braised Iberico Pork Belly (for 2 persons). For those looking for a taste of traditional comfort, the Dumplings and Pastry menu does not disappoint, with favorites like Pan-Fried Pork Dumpling (5 pcs), Crispy Shredded Turnip Cake (3 pcs), and Steamed Vegetable Dumpling (5 pcs).

The Shanghai Cold Dishes offer a lighter, yet equally tasty, selection such as the Pan-Fried Tofu Sheet Roll and Braised Spare Rib with Sweet and Sour Sauce (Snack), perfect for sharing. For a luxurious treat, the Premium Dishes feature exquisite offerings like Braised Whole Abalone in Oyster Sauce (each, approx. 140g) and Braised Sea Cucumber with Spring Onion (Regular), which elevate the dining experience to another level.

The Rice & Noodles section provides satisfying bowls for any occasion, including the Sliced Mutton Noodles in Soup (per bowl), flavorful Fried Rice with Salted Pork and Vegetables (Regular), and comforting "Tan Tan" Noodles (per bowl). For a unique twist, the Stewed Noodles with Diced Chicken and Vegetables (per bowl) offers a warm and nourishing meal.

The Benbang Soup offerings are a highlight, featuring soul-warming options like the Minced Fish Thick Soup with Bamboo Shoot (per person) and the Ham and Salted Pork Soup with Dried Tofu Sheet and Bamboo Shoot (for 4-6 persons).

For those seeking vegetarian dishes, Shanghai Garden serves an array of vegetables such as Braised Wax Gourd in Pumpkin Sauce (Regular), Sautéed White Cabbage with Deep-Fried Tofu Sheet (Regular), and Stewed Shredded Dried Tofu Sheet with Chicken and Ham (Regular).

Seafood lovers will enjoy the Sautéed Fresh Water Shrimp with Snap Pea (Regular), as well as the Deep-Fried Prawn with Salted Egg Yolk (5 pcs) and Steamed Yellow Croaker with Minced Pork and Laoganma Sauce (each), which offer a fresh and flavorful taste of the ocean.

Finally, the Shanghai Classics section presents timeless favorites like the Braised Minced Pork Ball with Ma Po Sauce (2 persons) and the Braised Chicken in Lotus Leaf (each), rounding out the diverse and authentic offerings at Shanghai Garden. Whether you're in the mood for a casual snack or an extravagant meal, the menu at Shanghai Garden has something to suit every craving.